We've been absent for nearly three weeks. We had a great vacation, but I'm not ready to go there yet.
So, here is a strawberry gallette I made a few days before we took off. The recipe is made for the grill, but I didn't have time for that, so I baked it. I had never eaten baked strawberries before. We topped it with whipped cream. D-Vine. Gone in one sitting. We had the elders over. Everything was gone in one sitting. Next time I want to make these.